Pine nut pomace contains unsaturated fatty acids such as pinolenic acid, oleic acid, and linoleic acid, as well as dietary fiber, B vitamins, and minerals. They are also rich in protein.
[How to eat]
You can enjoy them as nuts, just like regular pine nuts.
They can also be eaten with honey, in yogurt, on bread, or with boiled vegetables. It can also be roasted or chopped into small pieces and added to various dishes.
It contains a lot of nutrients, making it ideal for beauty.
Pine nuts oxidize quickly, so after opening the package, it is recommended to seal it as much as possible and store it in the refrigerator.
|Name||pine nut cake|
|Ingredients||100% pine nuts|
|Expiration||Stated on label|